Refreshing Salmon Salad

• Serving size: 1
• Prepping time: 25 minutes
• Cooking time: 5 minutes

Ingredients

• 1 piece of skinless salmon
• Marinade: ½ tsp honey, ½ tsp sesame seeds, 1 tsp sesame oil
• a handful of mixed lettuce 
• ¼ cup bocconcini cheese
• ¼ small red onion thinly sliced
• ¼ avocado sliced
• 2 tbsp balsamic vinegar
• 1 tsp olive oil
• A squeeze of lemon juice

Method

• Combine the marinade in a shallow bowl with the salmon. Leave to marinate for at least 20 minutes (overnight would help the salmon soak up the seasoning a lot more). 
• Once the salmon has marinated, place it in a hot pan with olive oil. Cook for roughly 2 minutes on each side, depending on how rare you like your salmon. 
• While the salmon is cooking chop up the remaining salad ingredients and combine them in a bowl. Dress salad with olive oil, balsamic, and lemon juice. Add salt and pepper to taste. 
• Sit salmon on top of the salad and break it apart.
• Mix together and enjoy!